Food Matters Catering Co

Food Matters Catering Co is a full-service custom catering company serving Durban, Umhlanga, Ballito, Zinkwazi, the North and South Coast, Nottingham Road and the Midlands, and surrounding KZN areas. The team caters for weddings, corporate events and private functions, bringing an experienced crew, thoughtful planning support and a flexible approach to menu creation. Their focus is on making every occasion seamless and memorable through attentive service and well-crafted food.

Weddings are a core part of the offering, with tailored menus shaped around each couple’s tastes and celebration style. Menu creation is supported by practical planning tools, and couples can draw on guidance for cake selection to complement the overall menu and theme. As a full-service provider, Food Matters manages staffing and service so that hosts and guests can relax, confident that dining and drinks are in capable hands. Event planning support and a catering checklist kit add clarity to timelines and requirements, helping keep preparations on track.

Beyond weddings, Food Matters caters for corporate gatherings and private parties, adapting menus and formats to suit anything from formal functions to relaxed celebrations. Whether the event is coastal or inland, the team works across KZN to deliver consistent quality and smooth execution. Their event and corporate catering brochures outline the range of options available, making it easy to understand how the service can be scaled for different guest counts and styles.

Service delivery is supported by a professional front-of-house and back-of-house team that includes itrons, barmen and support staff. This ensures cohesive service across welcome drinks, plated courses, buffets or cocktail-style formats, as well as efficient bar management. The company’s full-service approach means guests experience rm, attentive hospitality throughout, while hosts can focus on the celebration.

At the helm is chef Jacqui Rey, whose local and international training and more than 40 years of experience inform the company’s culinary direction. Her passion for great food and attention to detail shape the menus and presentation, bringing a sense of artistry to each event. The team’s friendly, hands-on style reflects a commitment to client success and to the shared enjoyment that comes from a well-run occasion.

Food Matters places emphasis on quality ingredients and thoughtful preparation. Their story highlights a dedication to using the finest locally sourced produce and to crafting dishes that are both delicious and nourishing. This outlook is tied to a broader belief in sustainability and the positive impact that careful food choices can have on people and the planet. The result is cuisine that balances flavour, freshness and responsibility.

Planning support is woven into the service. The Build My Menu approach allows clients to explore ideas and shape a menu that suits the event’s tone, dietary preferences and service style. Practical resources, including a catering checklist kit, help bring structure to decision-making and ensure key details are considered in good time. Testimonials and a gallery showcase the team’s work across different event types and settings, offering a sense of the presentation and variety they deliver.

From coastal venues to Midlands settings, Food Matters brings a reliable, full-service catering solution that blends culinary skill, polished service and regional know-how. With custom menu creation, cake selection guidance, itrons, barmen and support staff, and an experienced lead chef, the company offers a comprehensive catering partner for weddings, corporate events and private functions across KZN.

Food Matters Catering Co specializes in full-service custom catering for weddings, corporate events, and private parties. With a focus on culinary excellence and personalized service, they ensure every detail of your event is taken care of.